Buttered Radishes with a Poached Egg

6 french breakfast radishes 1 green onion 1 TBSP butter 1 egg 1 piece of toast Trim the tops and bottoms off of the radishes, and slice in half lengthwise.  Saute radishes and green onions in butter in covered pan for about 5 minutes or until radishes are tender.  Meanwhile, poach egg.  Serve radishes on…

Nourishing Traditions Breakfast Porridge

The suggestion is 1/4 cup steel-cut oats is 1 serving, but I didn’t find that filling and Bob’s Red Mill gives 1/2 cup as the serving suggestion so that’s what I’ve used below. 1/2 cup steel cut oats 1/2 cup water 1 TBSP acid (I used milk kefir, but whey, yogurt, buttermilk, or ACV will…

Light and Fluffy Pumpkin Pancakes

1 1/4 cups flour 2 TBSP sugar 2 tsp baking powder 1/2 tsp cinnamon 1/2 tsp ginger 1/2 tsp nutmeg 1/2 tsp salt 1 cup milk 6 TBSP pumpkin puree 2 TBSP melted butter 1 egg Mix together dry ingredients. In a separate bowl, combine wet ingredients. Fold together and drop by 1/4 cup onto…

Instant Pot Blueberry Steel Cut Oats

1 Cup Steel Cut Oatmeal 1 1/2 Cups Water 1 1/2 Cups Milk 1 Cinnamon Stick 1 TBSP Vanilla Extract 1 Cup Frozen Blueberries Add first 5 ingredients to Instant Pot.  Set for 3 minutes on high.  Let pressure naturally release for 10 minutes.  Release any remaining pressure.  Stir in frozen blueberries and replace lid…

Scrambled Egg with Spinach and Feta

2 eggs 1 oz crumbled feta 1 TBSP EVOO 2 handfuls spinach Scramble eggs and feta and set aside. Saute spinach in EVOO until wilted. Add eggs and cook through.

Refrigerator Oatmeal

Woke up to breakfast already made. Have you tried the popular Refrigerator Oatmeal from The Yummy Life​?

Breakfast Sandwich

What’s your go to breakfast? Mine is uncured bacon, farm fresh egg, raw cheddar, on a sprouted bagel with fresh raw milk.

Breakfast Sandwich

Do you have a go-to breakfast? These breakfast sandwiches have become mine. Angelic sprouted bagels, an egg from my friends backyard flock, uncured bacon, raw cheddar, and cultured pastured butter….yum!

Pumpkin Cream Cheese Stuffed French Toast

Is pumpkin season ever really over? Not when it tastes like this! This is a slightly simplified version of the Pumpkin Cream Cheese Stuffed French Toast posted by Abundant-Wellness.net EGG MIXTURE 4 eggs 1/4 cup milk 2 TBSP sugar 1 tsp pumpkin pie spice 1/2 tsp vanilla extract FILLING 8 ounces cream cheese 4 TBSP…

Corned Beef Hash

Did you know that corned beef hash can be canned? Check out this recipe from SB Canning To use, just drain, dice and fry. Mine is shown here served with eggs from a friends backyard flock and sprouted whole wheat toast with homemade cultured butter. When corned beef goes on sale for St. Patrick’s Day…